Partnerships & Innovation
In a competitive market where consumers expect a perfect experience, Foodback helps restaurants connect with their guests and improve their business through high-quality, actionable insights.
A cross-discipline project, aiming to move consumers toward more sustainable food choices. We do this using canteens as the test arena for new products, fueled by technology from Foodback and research from Nofima. A 3 year project with a total of €2 million.
Foodback Launch represents another way that we are using world-class research and innovation to fulfill our mission of shaping the future of customer experiences by bridging the gap between consumers and businesses!
Foodback is a member of the Sysco Advantage partner program in Canada. Sysco is the global leader in selling, marketing and distributing food and non-food products to restaurants, healthcare and educational facilities, lodging establishments and other customers around the world.
More Ways to Connect
We are always looking for integration partners – do you think your solution would be a good fit with Foodback? Send us an email!
In Other News
Compass Group Canada and Foodback Announce Exclusive Partnership to Revolutionize Customer Experience
Compass Group Canada to amplify their track record of outstanding customer service, driven by Foodback’s simple platform and in-the-moment customer insights.
How Norway is improving sustainability by changing the way you shop
In early 2020, one of our customers at Foodback, Coor Service Management, came to us with a very exciting project, Food (R)evolution. Through a program called Floke, they had put together a team looking for challenges in the food supply chain.