by Thomas Pedersen | 2. June 2017
Foodback is looking to add a Business Developer to our growing team. As we have many exiting projects ongoing, we need help to manage them and make sure that we have the desired progress on the work we do. We are looking for someone that can build relationships with...
by Thomas Pedersen | 2. June 2017
As we are looking for partners and investors to grow our network and business, we have applied for entering the start up investment program Angel Challenge. Angel Challenge Stavanger kick off the program with 20 Startups and 20 investors on June 8th 2017, and continue...
by Thomas Pedersen | 15. March 2017
Our incubator, Validé has a graduation ceremony for their startups each year. This time, we got the privilege to tell our story to the 80+ attendees. On stage were co-founders and brothers Stian and myself, telling the story about Foodback. We’ve had many ups...
by The Foodback Team | 11. October 2016
The hospitality sector is full of great products and services. There are so many, that it can be hard to get a good overview of it all. Luckily, there are some great exhibitions and trade shows that can give you the overview you need. The Restaurant Show is one of...
by The Foodback Team | 24. August 2016
We’re happy to finally be able to release our brand new website! We had a couple of goals set up front: KISS (Keep It Simple, Stupid) No fuzz, just the content our visitors need. Mobile first It’s 2016, most people use their mobile devices. But of course,...
by The Foodback Team | 1. August 2016
We are delighted to announce that we’ve moved into iPark. As part of the incubator program at Validé, we will sit together with other start-up companies, in an extremely innovative environment. We have offices in Måltidets Hus, where we have unlimited access to...
